Gorgonzola Cream Sauce | America's Test Kitchen
This simple, cheesy sauce pairs perfectly with gnocchi.
Keywords
- Quick
- Sauces
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 3/4 cup heavy cream
- 1/4 cup dry white wine
- 4 ounces Gorgonzola cheese, crumbled (1 cup)
- 2 tablespoons fresh chives, minced
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