Gorgonzola Cream Sauce - Inspired Cuisine
This Gorgonzolla Cream Sauce is delicious with fettucini, gnocci, ravioli or your favorite pasta. Plain or topped with some toasted walnuts or crispy pancetta and dinner is made.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 1 tbsp unsalted butter
- 1 whole finely diced shallot
- 1 clove grated garlic
- 1/3 cup chicken stock
- 1/3 cup heavy (whipping) cream
- 3 oz gorgonzola cheese
- kosher salt and freshly ground black pepper
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