Simple Healing Miso Broth Recipe | Easy Vegan Winter Soup
The perfect vegan recipe to help you bounce back after an illness, this flavour-packed miso broth is brimming with veg, tofu and noodles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 1 tbsp miso paste (I like white miso)
- 1 garlic clove, chopped
- 1 tsp sesame oil (or any other oil will do)
- 100g mushrooms, washed and sliced (I like shiitake)
- 3 carrots, washed, peeled and sliced
- 2 heads of pak choi, chopped
- 2 spring onions, chopped
- 2 tbsp soy sauce or tamari
- 1 ltr water
- 2 x 90g packs of dried super noodles
- 50g spinach, washed and sliced
- 50g tofu, cubed
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