Miso Soup Recipe

Name: Miso Soup Recipe
Total time: 30 min
Ingredients: 4 cups reduced-sodium vegetable broth or water; 2 teaspoons dashi powder; 1-in. piece fresh gingerroot; 1 package (16 ounces) silken firm tofu, diced; 1/4 cup miso paste; 1 tablespoon (1/8 ounce) wakame flakes or chopped nori sheets; 1 tablespoon reduced-sodium soy sauce, optional; 3 green onions, thinly sliced

www.tasteofhome.com

Our miso soup recipe has a base of vegetable broth, dashi powder, ginger and miso. Silken tofu, dried seaweed and green onions are added in.

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