Creamy Garlic, Lemon and Avocado Pasta
Check out our recipe for Creamy Garlic, Lemon and Avocado Pasta, made with delicious Avocados from Mexico!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at avocadosfrommexico.ca.
Cooking tools:
- Pot
- Stove
- Skillet
- Tongs
- Colander
Ingredients
- 2 servings choice of pasta – cooked – any pasta of choice will work!
- ¼ cup reserved pasta water
- 2 tbsp. olive oil
- 3 large cloves of garlic, pressed
- Juice of a half a large lemon
- 1 tsp sea salt
- ½ tsp. black pepper
- Pinch of red chili flakes
- 1 small avocado, cut into cubes
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