Baked Radishes | WeightWise Bariatric Program

Baked Radishes | WeightWise Bariatric Program

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Try substituting radishes for potatoes in your crockpot roast or stew—your picky eaters will love these surprisingly tasty and versatile root veggies!

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Ingredients

  • 1 bag Radishes (Halved)
  • 2 tablespoons olive oil
  • 2 garlic cloves (minced )
  • salt and pepper for taste

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