Crispy Fried Mac and Cheese Balls - Ultimate Party Appetizer
These crispy fried mac and cheese balls are golden outside, creamy inside! Perfect bite-sized party snacks that are irresistibly delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Deep-fry thermometer
- Pot
- Saucepan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Colander
- Baking dish
- Refrigerator
- Mixing bowl
- Slotted spoon
- Spatula
- Paper towel
Ingredients
- 2 cups elbow macaroni, cooked and drained
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 2 cups shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- Salt
- pepper
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 1/2 cups seasoned breadcrumbs
- Vegetable oil, for frying
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