Summer Pita Wrap
Perfect light meal for summertime! Summer Pita Wrap with Violife Creamy and Grill me! will become your new go to recipe for the season. Delicious and vegan!
Keywords
- Main
- family favourite meals
- creamy
- vegan recipes for beginners
- quick vegan recipes
- specials
- dairy free recipes
- Easy
- Vegetables
- Everyday cooking
- Greek
- Lunch
- Dinner
- Sandwiches and rolls
- Egg free
- Lactose free
- Nut free
- Vegan
- Dairy free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.violife.com.
Cooking tools:
- Fine-mesh sieve
- Pastry brush
- Skillet
- Slotted spoon
- Oven
- Parchment paper
- Paper towel
- Mixing bowl
- Chef's knife
- Cutting board
- Plate
Ingredients
- 150 g Violife creamy original
- 1 small cucumber grated and sieved
- 1 garlic clove grated
- 1 tbsp olive oil
- salt
- freshly ground pepper
- 200 g Violife grill me!, in sticks
- flour and water for coating
- 3 pitta breads
- 1 tsp dried oregano
- 1/2 tsp salt
- 1 tomato sliced
- 1 tbsp fresh parsley roughly chopped
- french fries
- greek salad
