Baked Shrimp Wontons Recipe - (4.3/5)
“Grandma liked to delight her guests with a taste from the Far East. These wontons are baked, not fried, so they enjoyed every guilt-free bite!” When she served...
Ingredients
- 2 teaspoon soy sauce
- 1/2 teaspoon cornstarch
- 1/8 teaspoon garlic powder
- 3 teaspoons vegetable oil, divided
- 1 can (4 ounces) tiny shrimp, drained and chopped
- 1/4 cup chopped mushrooms
- 1/4 cup shredded carrot
- 1/4 cup chopped green onions
- 24 wonton wrappers
- 1 large egg white, beaten
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