Bourbon Butterscotch Pudding
These rich and creamy bourbon butterscotch puddings are served in individual cups for a dessert that you won't want to share. They're topped with salted caramel, whipped cream, and our irresistible...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.santenuts.com.
Ingredients
- 1 1/2 cups whole milk
- 1 1/2 cups heavy cream, divided
- 3 egg yolks
- 2 tbs cornstarch
- 3/4 cup brown sugar, lightly packed
- 2 tbs water
- 1 tsp salt
- 3 tbs unsalted butter, cut into cubes
- 1 tsp vanilla extract
- 1 tbs bourbon
- 1 tsp sugar
- 1/2 cup salted caramel
- 1/2 cup Santé Bourbon Pecans, roughly chopped
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