Parmigiano-Reggiano Green Beans | Dorothy Lane Market

Parmigiano-Reggiano Green Beans | Dorothy Lane Market

www.dorothylane.com

A staple for your holiday table, this dish features tender green beans dressed in a light and creamy lemon vinaigrette and topped with cheesy breadcrumbs.

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Ingredients

  • ½ cup fresh breadcrumbs (from DLM’s Artisan bread)
  • ½ cup plus 2 TBSP Vera Jane’s Extra-Virgin Olive Oil
  • Kosher salt and freshly ground black pepper
  • ½ cup freshly grated Parmigiano-Reggiano
  • Zest of one Meyer lemon
  • ¼ cup fresh Meyer lemon juice
  • ¼ cup heavy cream
  • 2 lb fresh green beans

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