Vegan Veal Sausage | Easy Recipe - Zucker&Jagdwurst
What would a german "Brotzeit" be without a vegan veal sausage? We veganized the Bavarian classic for you and it couldn't be easier!
Ingredients
- 200 g (7 oz) firm tofu
- 5 g (0.25 oz) parsley
- 1 tsp ground nutmeg
- 0.5 tsp ground cardamom
- 0.5 tsp ground ginger
- 1 tsp onion powder
- 0.5 tsp garlic powder
- 1 tsp vegetable broth
- 2.5 tbsp seitan fix
- salt
- pepper
- soft pretzels
- sweet mustard
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