3 Ingredient Vegan Carrot and Olive Crostini Recipe
This italian inspired vegan toast buddy is the perfect easy recipe to whip up mid-week. Made from carrots, tinned olives and olive oil, simple, yet elegant.
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Cooking tools:
- Food processor
- Peeler
- Cutting board
- Bread knife
- Chef's knife
- Grill pan
- Spoon
Ingredients
- 2 Medium Carrots (Chopped into quarters)
- 1 Cup Black Olives (Pitted )
- 2 Tbsp Extra Virgin Olive Oil (For binding, ignore if oil free (however will be less spreadable))
- 1 Loaf Good Italian/French Bread
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