Chargrilled Dublin bay prawns with langoustines... | MummyPages.uk

Chargrilled Dublin bay prawns with langoustines... | MummyPages.uk

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Keywords

  • chargrilled
  • dublin
  • bay
  • prawns
  • with
  • langoustines
  • crab
  • claws
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Ingredients

  • 600-700g fresh Dublin bay prawns
  • 2 tbsp extra virgin olive oil
  • A pinch of rock salt
  • 2 tsp fresh parsley, chopped
  • ½ tsp blackened Cajun seasoning (ready made is fine)
  • 25g of unsalted butter, brought to room temperature
  • 4 ready-cooked langoustines
  • 8 ready-cooked crab claws

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