Salsa Verde Breakfast Risotto
www.performancefoodservice.com
Kick your risotto up a notch by adding our Sausage with Salsa Verde-Style Seasonings, pickled onion, a poached egg, and cilantro to garnish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 16 fl oz chicken stock
- 7 oz Risotto Arborio, dry
- 4 oz BURKE® Cooked Sausage with Salsa Verde-Style Seasonings
- 3 oz cheese, Parmesan
- 1/2 oz cilantro, fresh, chopped
- 1/3 oz oil, olive
- 1/3 oz cheese, cotija
- 1/5 oz butter, salted
- 3 ea egg(s), poached
More Like This
Breakfast Burritos with Salsa Verde Kick - Chopped
chopped.com
Savory Chorizo and Salsa Verde Breakfast Burritos
cooklist.com
Salsa Verde Chicken Breakfast Casserole Recipe | Sky Valley
skyvalleyfoods.com
Sausage and Salsa Verde Stew Recipe | Co+op
grocery.coop
Veggie and Cheese Breakfast Burritos with Salsa Verde - Chopped
chopped.com
Risotto Verde on BakeSpace.com
bakespace.com
Sausage Breakfast Strata - Tone's®
tones.com
Breakfast Sausage Burrito Bar | Food Town
yourfoodtown.com