Sheet Pan Chicken and Vegetables | Recipe Cart | Recipe Cart

Ingredients

• 1/4 cup olive oil ($0.64)
• 1 fresh lemon ($0.43)
• 4 cloves garlic, minced ($0.32)
• 1/2 Tbsp dried oregano ($0.15)
• 1/2 tsp salt ($0.02)
• Freshly cracked pepper ($0.03)
• 1 pint grape tomatoes ($1.69)
• 2 bell peppers ($2.00)
• 1 small red onion ($0.28)
• 1.5 lbs. boneless skinless chicken breast ($5.24)
• 15 kalamata olives (about 1/2 cup) ($0.45)
• 2 oz. crumbled feta ($1.10)
• handful fresh parsley ($0.25)
• 4 cups cooked rice ($0.70)