Gluten Free Fruitcake | Bob's Red Mill Natural Foods

Ingredients

• 1/4 cup dried Cherries chopped
• 1/4 cup Dried Figs chopped
• 1/4 cup Candied Ginger chopped
• 1/4 cup Raisins
• 1/2 cup Black Strap Rum (or Apple Juice, Whisky, Rum, Bourbon)
• 2 cups Gluten Free 1-to-1 Baking Flour
• 1/2 cup Cane Sugar
• 1/2 cup Brown Sugar
• 1 1/2 tsp Pumpkin Pie Spice
• 1 tsp Baking Powder
• 1 tsp Baking Soda
• 1/4 tsp Salt
• 1 Egg
• 2 Tbsp Oil
• 1 cup Almond Milk (or milk of choice)
• 1/4 cup Pistachios chopped
• 1/4 cup Pecans chopped