Thermomix recipe: Mexican Mac & Cheese | Tenina.com
When you need to feed the gang and quickly, this is your go to! You can stretch it out as much as you need by adding more toppings. YUMMERS.
Ingredients
- 400 Grams short pasta of choice
- 100 Grams parmesan cheese cubed
- 50 Grams mature cheddar cheese cubed
- 2 Tablespoons Picante Spice mix
- 1 red onion halved
- 3 cloves garlic
- 1 Tablespoon Extra Virgin Olive Oil (EVOO)
- 40 Grams cornflour or cornstarch
- 100 Grams butter
- 600 Grams milk
- 2 eggs
- 1 Pinch pink salt flakes and cracked black pepper, to taste
- Handful of pitted Kalamata olives
- Crispy bacon pieces
- Charred corn kernels cut from 1 cob
- avocado smashed
- Diced cucumber
- 200 Grams fresh red tomatoes, diced
- Sour cream
- Sliced red chilli
- 1 Handful fresh coriander or cilantro
- Lime wedges
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