Ingredients
- 1/4 c Olive oil
- 1/2 ts Cumin seeds
- 1/2 ts Fennel seeds
- 1/2 ts Black or yellow mustard seeds
- 1 2-1/2 inch piece fresh ginger, peeled and cut into slivers
- 1 c Water
- 1/3 c Orange juice
- 1/4 ts Ground turmeric
- 1 1/2 lb Green; unripe mangoes, peeled and cut into strips , (up to 2) 1-1/4 inch thick and 2 to 3 inches long
- 1 ts Salt
- 3 tb Sugar
- 3 tb Dark brown sugar
- 1 Green chili; cut into slivers
- 1/2 ts Cayenne pepper
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