Ingredients
- 1 ts Olive oil
- 1 Clove garlic; minced
- 1/2 c Butternut squash; diced
- 1/2 c Carrots; diced
- 1/4 c Fresh tomatoes
- 1 tb Rice wine vinegar
- 1 tb Olive oil
- 1 ts Ground cumin
- 1/4 ts Jalepeno chile; diced
- 1 tb Chopped cilantro; (up to 2)
- Lime juice and sugar to taste
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