Skillet Turkey Ham, Mac & Cheese Casserole Recipe - National Turkey Federation

Ingredients

• 4 oz margarine
• 4 oz all-purpose flour
• 2 lbs cavatappi pasta
• 1-1/4 lbs TURKEY HAM, medium dice
• 1 qt half and half cream
• 1/2 tsp freshly grated nutmeg
• 2 medium onions Papery onion skin/hull from
• 2-1/2 lbs mild or sharp Cheddar cheese, shredded (DIVIDED: reserve 1 c for topping each casserole)
• 1/2 lb Parmesan cheese, shredded (DIVIDED: reserve 1/2 c for topping each casserole)
• 2 tbsp Worcestershire sauce
• 2 tbsp hot sauce
• 2 tsp white pepper