Turkey Ham and Four Cheese Pasta Recipe - National Turkey Federation

Ingredients

• 3 tbsp butter
• 2 tbsp flour
• 7 oz half and half
• 3 oz Swiss cheese, grated
• 3 oz Mozzarella cheese, grated
• 3 oz Fontina cheese, grated
• 1 oz Maytag Blue cheese, crumbled
• 1/2 tbsp Dijon mustard
• 12 oz TURKEY HAM, cut in 1/4" X 2" strips
• 1 Medium onion, cut into 1/4" X 1" strips & caramelized
• Freshly ground black pepper To taste
• 1 lb rotini or bowtie pasta, cooked to al dente stage
• 2 oz Parmesan cheese, freshly grated