Bosanska kapama
Traditional Bosnian Beef Stew Recipe: A flavorful main dish made with beef and pork, sweet and hot peppers. Perfect for special occasions or gatherings.
Keywords
- teleceg mesa
- jagnjeceg mesa
- govedjeg mesa
- zejtina
- maslamaslaca
- crvena luka
- slatke aleve paprike
- ljute aleve paprike
- crnog mljevenog bibera
- vode
- soli po ukusu
- rilog
- riza ili krompir
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.serbiancafe.com.
Ingredients
- 2 kg telećeg mesa
- 2 kg jagnjećeg mesa
- 1 kg goveđeg mesa
- 2-4 dcl zejtina
- 25 g masla/maslaca
- 2 crvena luka
- 2-4 kafene kašičice slatke aleve paprike
- 2 kafene kašičice ljute aleve paprike
- 2 kafene kašičice crnog mljevenog bibera
- 3 dcl vode
- soli po ukusu
- Prilog: riža ili krompir
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