Tetelas & Tlacoyos | Fueled Naturally
These Tetelas & Tlacoyos are little pockets of masa filled with beans. Paired with lots of sauces, this is my dream on a plate!
Ingredients
- 2 cups masa flour
- 2 cups + 2 tbsp water
- 1/2 tsp salt
- Refried beans
- Salsa
- Crema or sour cream
- Avocado
- Large bowl
- Tortilla press or item to press down your masa
- Large pan
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