Pan-roasted ling with sweet potato chips and avocado yoghurt

Pan-roasted ling with sweet potato chips and avocado yoghurt

www.smh.com.au

Don't think of this as just a healthy version of fish and chips. It's a delicious dish in its own right. The secret is the avocado yoghurt; it works perfectly with both the fish and the sweet potato...

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Ingredients

  • 1/2 avocado
  • 1/2 cup Greek yoghurt
  • Juice of 1/2 a lemon
  • 1/4 tsp honey
  • 1 tbsp finely chopped chives

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