Fried Shrimp Wontons Recipe
These candy-shaped shrimp wontons have a crispy exterior and a savory filling that’s packed with umami flavor. Total time: 65m. Serves 55. Get the full recipe w
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onlyrecipes.app.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Baking sheet
- Cooling rack
- Paper towel
- Wok
- Stove
- Tongs
- Instant-read thermometer
- Kitchen towel
- Kitchen scale
- Measuring spoon
- Measuring cup
Ingredients
- 1 pound large shrimp (21 to 25 count)
- 1 tablespoon ginger
- 1 teaspoon granulated garlic
- 1/3 cup scallions
- 1/2 teaspoon ground white pepper
- 1 teaspoon Diamond Crystal kosher salt
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- 51 square wonton wrappers (each side should be about 3.5 inches long)
- canola or vegetable oil for frying )
- sweet chili sauce
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