Basic scone | Recipe Cart | Recipe Cart

Name: Basic scone | Recipe Cart | Recipe Cart
Total time: 30 min
Ingredients: 2 1/2 cup self-raising flour; 60 grams cold butter, chopped; 3/4 cup cold milk, plus extra to glaze; jam or marmalade, to serve; whipped cream, to serve

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This basic scone recipe is so easy to make using only three ingredients. Best served with jam and cream for the ideal afternoon tea.

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Ingredients

2 1/2 cup self-raising flour
60 grams cold butter, chopped
3/4 cup cold milk, plus extra to glaze
jam or marmalade, to serve
whipped cream, to serve

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