Easy Cream Scones | Just A Pinch Recipes
This cream scone recipe will melt in your mouth. Be sure to top with marmalade, then sit back and enjoy. See how you can these tasty treats yourself.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 cup(s) all-purpose flour
- 1/4 cup(s) granulated sugar
- 2 tablespoon(s) baking powder
- 1/4 teaspoon(s) salt
- 1/3 cup(s) cold butter, cut in pieces
- 1 cup(s) heavy whipping cream
- 1/2 cup(s) currants
- 1 teaspoon(s) orange zest
- 2 tablespoon(s) heavy whipping cream or 1 egg white
- additional granulated sugar
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