Cozy Pumpkin Snickerdoodles Recipe: Fall's Sweetest Treat
Pumpkin snickerdoodles combine warm spices with soft, chewy textures for a fall favorite. The simple recipe transforms classic cookies into seasonal delights worth trying today.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Dish
- Cooling rack
Ingredients
- 2 cups all-purpose flour
- 1/2 cup butter, softened (113 grams)
- 1 cup sugar
- 1/2 cup pumpkin puree (120 milliliters)
- 1 egg
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- Cinnamon-sugar mixture
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