Grandmas Best classic meatloaf recipe The Ultimate Comfort

Ingredients

• 2 pounds (900g) ground beef (80/20 blend recommended)
• 1 medium yellow onion, finely diced (approximately 1 cup / 150g)
• 2 cloves garlic, minced
• 1 large egg, lightly beaten
• 1 cup (120g) plain breadcrumbs (panko breadcrumbs can also be used)
• 1/2 cup (120ml) milk (any kind will do - whole, 2%, or even a plant-based milk)
• 1/4 cup (60ml) ketchup
• 2 tablespoons Worcestershire sauce
• 1 teaspoon dried Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup (120ml) ketchup
• 2 tablespoons brown sugar, packed
• 1 tablespoon apple cider vinegar (or white vinegar)
• 1 teaspoon Dijon mustard