Miso & Ginger Chicken Meatballs - Dishing Up the Dirt

Ingredients

• 3/4 pound ground chicken
• 1 large egg
• 1/4 cup almond meal (can substitute with breadcrumbs too)
• 3 tablespoons minced scallions
• 2 teaspoons low sodium soy sauce
• 3 teaspoons white miso paste
• 2 teaspoons freshly grated ginger
• pinch of salt
• a little olive oil
• 1 clove of garlic
• 2 teaspoons minced ginger
• 1/8 teaspoon crushed red pepper flakes (+ additional for more heat)
• 2 tablespoons honey
• 1/3 cup low sodium soy sauce
• 2 tablespoons fresh lime juice
• 1 tablespoon tahini
• 1 1/2 teaspoons toasted sesame oil
• 1/4 cup water + additional to thin if need be
• 2-3 medium-sized turnips
• olive oil
• Minced cilantro for serving