Garlic, Courgette and Lemon Pizza Recipe by Martin Shanahan
Garlic infused courgettes topped with cheese and pine nuts make for a delicious meat-free pizza. Make your own pizza dough with this authentic Italian pizza night at home.
Ingredients
- Pizza dough (Click here for Marty’s homemade recipe)
- 1 large garlic clove peeled (or two small ones)
- Flaky sea salt
- Olive oil (1 tablespoon)
- 1 Lemon
- 1 courgette
- Mozzarella cheese – two good handfuls
- Pine nuts (lightly toasted)
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