Baby Spinach and Mushroom Pierogies – Mrs. T's Pierogies Foodservice

Baby Spinach and Mushroom Pierogies – Mrs. T's Pierogies Foodservice

www.mrstsfoodservice.com

Delightful Baby Spinach and Mushroom Pierogies in a savory spinach sauce. Perfect for appetizers or main dishes!

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Ingredients

  • 1 bag Classic Onion (Vegan) or your favorite variety of Mrs. T's® Pierogies
  • 2 to 3 tablespoons minced garlic
  • 1 pound sliced mushrooms
  • 1 cup diced onions or shallots
  • ½ cup olive oil
  • 2 pounds chopped spinach (fresh or frozen)
  • 32 ounces vegetable or miso broth
  • 1 to 2 tablespoons cornstarch
  • 2 teaspoons salt
  • 1 tablespoon pepper
  • Parmesan cheese (optional)

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