Sautéed Pierogies with Homemade Lemon Spinach Cream Sauce - Mrs. T's Pierogies

Sautéed Pierogies with Homemade Lemon Spinach Cream Sauce - Mrs. T's Pierogies

www.mrstspierogies.com

Sauté Mrs. T’s 4 Cheese Medley Pierogies in butter until golden, then toss with a creamy lemon spinach sauce. Perfect for a special dinner!

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Ingredients

  • 2 tbsp Olive oil
  • 1 Box 4 Cheese Medley Pierogies
  • 4 tbsp Butter (Unsalted)
  • 1 cup Heavy Whipping Cream
  • 2 cups Spinach, chopped
  • 1 1/2 cups Parmesan cheese, grated
  • Juice of 1 lemon
  • Salt
  • Pepper

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