Soft Matcha Pound Cake Loaf with Almond Flour and Vanilla

Soft Matcha Pound Cake Loaf with Almond Flour and Vanilla

recipebyme.com

Enjoy a moist pound cake infused with matcha and a hint of almond, perfect with tea or coffee for a cozy treat.

View full recipe on recipebyme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.

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Cooking tools:

  • Offset spatula
  • Loaf pan
  • Cooling rack
  • Hand mixer
  • Toothpick
  • Parchment paper
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 125 g all-purpose flour
  • 30 g almond flour
  • 1 tablespoon matcha powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 115 g unsalted butter, softened
  • 150 g granulated sugar
  • 2 large eggs
  • 1/2 teaspoon vanilla extract
  • 120 ml whole milk

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