Stuffed Mushroom Caps Recipe: How to Make It
"Our state is well-known for mushrooms," reports Pennsylvania field editor Cherie Sechrist of Red Lion. "This is a flavorful way to use them."
Keywords
- taste of home stuffed mushrooms
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 24 large fresh mushrooms
- 6 tablespoons butter
- 3/4 cup dry bread crumbs
- 1 envelope onion soup mix
- 1/2 cup sliced almonds
- 1/4 cup shredded Parmesan cheese
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