Tangy Dill Potato Salad
A classic Summertime side dish with a flavourful twist!
Ingredients
- 6 medium potatoes
- Or approximately 3 ½ cups mini potatoes
- 3 tbsp of plant-based mayonnaise
- 1 small red onion finely diced
- 1 ½ tbsp mustard
- 2 tbsp apple cider vinegar
- 1-2 tbsp fresh dill, chopped
- OR 1-2 tsp dried dill
- Salt and pepper to taste
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