Vegan Mac & Cheese

Ingredients

• 1 box Banza Elbows
• 1 Medium Russet Potato, peeled and diced
• 1 Medium Carrot, chopped into coins
• 1/3 cup Cashew Pieces (If you have a nut allergy, the cashews can be replaced with 1/4 cup coconut cream or 1/4 cup of vegan cream cheese)
• 2 tbsp Nutritional Yeast
• 1 tbsp Mellow Miso Paste
• 1 tsp Dijon Mustard
• 1/4 tsp Paprika
• 1/3 cup Water
• Salt, to taste
• Juice of 1/2 a Lemon