Pork chops with broad bean & minted Jersey smash recipe | Good Food

Pork chops with broad bean & minted Jersey smash recipe | Good Food

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Make the most of seasonal summer ingredients with pan-fried pork chops served with colourful broad beans, spring onions, mint and Jersey Royal potatoes

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Ingredients

  • 2 pork chops
  • 2 tbsp olive oil
  • 2 garlic cloves skin-on and bashed
  • ½ lemon cut into wedges
  • 30g butter
  • 2 thyme sprigs
  • 300g Jersey Royal potatoes scrubbed but not peeled
  • 1 mint sprig
  • 250g podded broad beans
  • 4 spring onions finely sliced
  • pinch of dried chilli flakes
  • handful of fresh mint leaves
  • 1 tbsp finely chopped flat-leaf parsley

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