Comforting Chestnut and Mushroom Pie - PETA UK
Warm the olive oil in a large frying pan. Add the onion and fry for 5 minutes, until soft.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peta.org.uk.
Ingredients
- 2 Tbsp olive oil
- 2 large onions, chopped
- 4 cloves garlic, chopped
- 400 g spinach
- 250 g chestnut mushrooms, chopped
- 250 g portobello mushrooms, chopped
- 180 g cooked chestnuts, finely chopped
- 1 tsp dried mixed herbs
- 1 tsp stock powder
- 1 pinch salt
- 1 pinch pepper
- 2 Tbsp vegan red wine, optional
- 1 Tbsp non-dairy milk
- 2 sheets pre-rolled vegan puff pastry
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