Shrimp and Grits Recipe for 4 Servings - Cosi Recipes

Ingredients

• 1 cup stone ground yellow or white grits
• 2 cups low-sodium chicken broth
• 1 cup water
• 1 cup 2% milk
• 0.5 tsp fine sea salt
• 0.5 cup sharp white cheddar cheese, shredded
• 1 tbsp unsalted butter
• 1 lb large shrimp, peeled and deveined
• 2 strips thick cut bacon, diced
• 1 tbsp extra virgin olive oil
• 1 tbsp low-sodium Cajun seasoning
• 0.5 large green bell pepper, finely diced
• 0.5 medium yellow onion, finely diced
• 2 cloves garlic, minced
• 1 tsp fresh lemon juice
• 0.25 cup chicken stock
• 2 green onions, thinly sliced