Sprout gratin with mustard and crispy bacon | Tesco Real Food
Be sure to impress your dinner guests with this festive sprout gratin side dish. Find this recipe and hundreds of other recipes at Tesco Real Food today!
Ingredients
- 750g (1½lb) Brussels sprouts, halved
- 1 x 250g pot crème fraîche
- 1 tbsp grainy mustard
- 50ml (2fl oz) semi-skimmed milk
- 100g (31⁄2oz) Gruyère, grated
- 4 rashers smoked streaky bacon, chopped
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