Fried eggplant sandwich - Italian recipes by GialloZafferano
Fried eggplant sandwich is a great vegetarian dish: toasted bread filled with crunchy eggplant, basil butter, roasted bell peppers and mozzarella!
Ingredients
- Bread ciabatta 4
- Fior di latte mozzarella cheese 8 oz
- Extra virgin olive oil to taste
- Fine salt to taste
- Black pepper to taste
- Eggplant 1
- Eggs 3
- Breadcrumbs 1 cup
- Vegetable oil for frying to taste
- Bell peppers 3
- Garlic 1 clove
- Basil to taste
- Balsamic vinegar to taste
- Butter softened 1 stick
- Basil 2 bunches
- Parmigiano Reggiano PDO cheese ¼ cup
- Lemon zest 1
- Lemon juice 1 tbsp
- Water cold 2 tbsp
- Ice 2 cubes
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