Grilled Shrimp Saganaki-Style with Tomatoes, Olives, & Feta
Get ready to be whisked away to the Greek Isles! This is a perfectly light and fresh summer dish with the sunny flavors of the Mediterranean. Serves: 4 Ingredients: 3 tablespoons Santorini Oregano...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.islandoliveoil.com.
Cooking tools:
- Grill
- Grill pan
- Skewer
- Food processor
- Mixing bowl
- Whisk
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 3 tablespoons Santorini Oregano Balsamic
- 3 tablespoons Extra Virgin Olive Oil
- 2 garlic cloves, peeled and minced
- 1lb. large shrimp, shells removed
- 1 each red onion, peeled and sliced
- 1 pint cherry tomatoes
- pita or naan
- 1 lemon, sliced 1/4 teaspoon salt
- 1 cup mixed Greek olives
- 1/2 cup block feta, cut into wedges
- 1/4 bunch fresh parsley, stems removed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Grilled Shrimp Saganaki-Style with Tomatoes, Olives & Feta – Adoro Olive Oils & Vinegars
adorooilsandvinegars.ca
Grilled Shrimp Saganaki-Style with Tomatoes, Olives, & Feta
vivalaolive.com
Grilled Shrimp Saganaki
lot22oliveoil.com
Greek Shrimp Saganaki Recipe
wellnessmama.com
Shrimp Saganaki Recipe: How to Make It
tasteofhome.com
Shrimps Saganaki with Feta
mealgarden.com
Shrimp Saganaki (Greek Shrimp with Tomatoes & Feta)
onceuponachef.com
Shrimp Saganaki With Tomatoes
recipewise.net