Shrimps Saganaki with Feta
Indulge in Shrimps Saganaki with Feta, a delicious main dish cooked in olive oil with tomatoes and white wine for a flavorful Greek-inspired meal. Perfect for special occasions or weeknight dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mealgarden.com.
Ingredients
- 1/4 tsp Black pepper
- 1 1/2 cup Diced tomatoes, canned
- 1 1/2 cup, crumbled Feta cheese
- 1/4 tsp Garlic powder
- 1/4 cup Olive Oil, Extra Virgin
- 2 tbsp Parsley, fresh
- 1/4 tsp Salt
- 1 lb Shrimp, raw
- 1 cup White wine
- 1 medium Yellow onion
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