Bison Tallow Butternut Squash Chili | Sunrise Health Foods
The fall season invites warm and comforting meals to the table each year, and this recipe for Beef or Bison Tallow Butternut Squash Chili is sure to go down as a new classic.
Ingredients
- 1 Tablespoon EPIC Provisions Grass Fed Beef or Bison Tallow
- 11b. ground bison or beef
- 1 small white onion, diced
- 3 cups fresh butternut squash, cut into small cubes
- 3 cans diced tomatoes with green chiles (15 oz. each)
- 2 Tablespoons red chili powder
- Sea salt to taste
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