Snackworks | PREMIUM PLUS Fiesta Pasta Bake
Hearty pasta casserole with melted process cheese, creamy tomatoes, and crunchy cracker topping—baked to perfection at 350°F!
Ingredients
- 3 cups penne rigate
- ¾ cup milk
- 180 g (about 3/4 of 250-g pkg.) process cheese product , cut into 1/2-inch cubes
- 1 cup shreded light shredded double-cheddar cheese
- 1½ cups halved cherry tomatoes
- 1 green pepper , chopped
- ¼ tsp. ground cumin
- ¼ tsp. garlic powder
- 10 Premium Plus Salted Crackers , crushed
- 1 Tbsp. margarine
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