Red Rice Orange Salad – Sunnywood
Red Rice Orange Salad with bell peppers, onions, and kesong puti. A flavorful, refreshing side dish from Sunnywood.
Ingredients
- 2 Cups Jordan Farms Red Rice
- 2-3 Liters Water(Boiling,Salted)
- 1 Cup Bell Peppers(red, yellow, green, diced)
- 1/2 Cup Red Onions(Diced)
- 1 Cup Tomatoes(Diced)
- 1 Pc Cucumber(Seeded, Diced)
- 1 Cup Kesong Puti(Diced)
- 4 Oranges (2 Juiced, 2 Sliced)
- 4 Tbsp Parsely, Basil or Cilantro (chopped)
- 1/2 Cup Extra Virgil Olive Oil
- Salt and Pepper to taste
More Like This
Red rice and orange salad
ohmydish.com
Orange Rice Salad | Food Hero | Recipe
foodhero.org
Spring Into Red Rice Salad With Radish And Peas
foodrepublic.com
Red Rice Salad Recipe
allrecipes.com
Ravenview Recipes – Orange Salad
ravenview.com
Red Rice Salad - Deliciously Yorkshire
deliciouslyorkshire.co.uk
Rice and Veggie Salad Recipe | SideChef
sidechef.com
Easy Orange and Red Onion Salad Recipe: How to Make It
tasteofhome.com