Best Crispy and Juicy Thanksgiving Turkey
Cooking a Thanksgiving turkey is a cherished tradition that has brought people together for centuries to enjoy a hearty, festive meal. As a symbol of gratitude and abundance, it serves as the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yuliiafishka.com.
Cooking tools:
- Roasting pan
- Oven
- Paper towel
- Chef's knife
- Cutting board
- Garlic press
- Mixing bowl
- Fork
- Whisk
- Kitchen scale
- Baking dish
- Aluminum foil
- Instant-read thermometer
- Basting spoon
- Spoon
- Kitchen timer
- Serving platter
- Carving knife
- Carving fork
- Pastry brush
- Cooling rack
- Kitchen towel
- Stove
Ingredients
- Whole turkey (12-18 pound) fully thawed 1 pc
- Onion 1-2 pcs
- Lemon 1 pc
- Fresh rosemary 1-2 sprigs
- Fresh thyme 1-2 sprigs
- Fresh sage 1-2 sprigs
- Salt / black pepper optional
- Bacon sliced 4-6 slices
- Cranberry sauce, ketchup, vegetables, or any salad to serve
- Butter room temperature 150-200 g
- Cloves garlic minced 4-6 pcs
- Fresh rosemary finely chopped 1 tsp
- Fresh thyme finely chopped 1 tsp
- Salt / pepper to taste
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