Pesto Pizza with Poached Eggs - Eggs.ca
Pesto pizza with poached eggs is just the twist to get you out of your pepperoni and cheese rut. With fresh flavour from the pesto and a protein boost from...
Ingredients
- 1 lb (0.5 kg) prepared pizza dough
- ½ cup (125 mL) herb pesto
- 6 oz (175 g) fresh mozzarella, cut into thin rounds
- 1 tbsp (15 mL) cider vinegar
- 3 eggs
- Pepper to taste
- 1 cup (250 mL) arugula
- Olive oil or chili oil, chili crisp, honey, and/or diced green onion (optional)
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